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. 2017 Mar 15;71(8):973–979. doi: 10.1038/ejcn.2017.9

Figure 2.

Figure 2

Correlations between change in erythrocyte DHA (%) and change in fasting plasma VLDL-triacylglycerol (TG) concentrations (μmol/l) (a); change in erythrocyte DHA (%) and change in the fasting contribution (μmol/l) of DNL fatty acids to VLDL-TG (b); and change in erythrocyte DHA (%) and change in postprandial plasma [13C]3OHB concentrations (μmol/L) (c).